By Jim Boyce | With 20 billion bottles per year, baijiu represents a third of global spirits sales, but is surprisingly little-known beyond its home base of China. Also, the thought of baijiu makes many […]
By Jim Boyce | I wrote a piece about baijiu, primarily aimed at foreigners who loathe the stuff due to harrowing ganbei-style experiences, for China Daily last month. It appeared just before the Chinese New […]
By Jim Boyce | Pop-Up Beijing will close on December 10 after nearly three years as one of the city’s best home decor shops and one of its best food, drink and event spaces. Pop-Up’s […]
By Jim Boyce | Interior design shop / wine bar Pop-Up Beijing has set the standard for World Baijiu Day parties in Beijing since I launched the project in 2015. That first year, when some were […]
By Jim Boyce | Once again, Beijing has more than a few places participating in World Baijiu Day. If you can’t make it today, August 9, Q Bar will have flights, cocktails and Gung Ho […]
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