Fangjia Hutong bar El Nido will celebrate six years of craft beer, infusions, spirits and long boozy nights at picnic tables by holding a party this Saturday. Expect a barbecue, music and drink specials from 2 PM to […]
There will be lots of St. Patrick’s Day fun in Beijing tonight, incluing at XL (nice hat, Jane!), Groovy Schiller’s (nice sign, Jack!), which will continue to party through the weekend, and Paddy O’Shea’s (nice tie, Paul!), […]
Cafe de la Poste hosted a Bell Banger tasting last Thursday, with brewers Chris DaBreo and Andres Quiro bringing a trio of beers to taste (see my interview with them here) . DaBreo, who said they first started brewing in a […]
The launch party for the new Arrow Factory near Liangma River is this Saturday. The party starts with a buy one, get one deal on all beer from 4 PM to 6 PM, plus some free snacks, […]
The closing of The Den last year meant the loss of a much-loved sports bar, excellent happy hour option, superb people-watching spot and late-night pub grub go to, and many have asked what happened to Lisa Zhuang, the well-known […]
I became curious about Bell Banger after trying a few of their guest beers at Cafe de la Poste, so manager Justin Barthélemy connected me to the crew behind these brews—Chris DaBreo and Andres Quiro–and I asked […]
After an intriguing tasting of Pio Cesare Barolo and Barbaresco that spanned four decades (more soon at sibling blog Grape Wall of China), I made the short walk from Four Seasons across the Liangma River to […]
Although it launched one of Beijing’s best brunches just a year ago, the Migas team likes to mix things up and decided on a makeover. The new menu shifts the focus to shared plates (tapas) and snack-sized breads heaped […]
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