I’m no regular at New World Beijing—I rarely visit hotels—but more trips are in order given the superb value of this place. I found myself there yesterday to do a China wine market presentation with a friend for some visiting college students.
I arrived just as he finished lunch: all-you-can-eat dim sum, served by a friendly wait staff in the modern Chinese surroundings of 8 Qinian restaurant, for 98 kuai net. And our presentation finished just as happy hour was starting at Yin on 12, a bar that might not rank among the fanciest in town nor have the widest selection of booze, but that offers a view of the crown jewels of Beijing’s historic sights and a superb happy hour during which our four martinis, made with house pour Beefeater, totaled 130 kuai net. In both cases, that’s impressive value for a five-star hotel.
My go-to rooftop happy hour option will remain Q Bar, atop the Eastern Inn, but if I find myself out and about and near New World, I’ll be making a stop there. The happy hour runs from 5 PM to 9 PM, seven days a week.
Follow me on Twitter, Instagram and Facebook. Check my sibling sites, Grape Wall of China, World Baijiu Day and World Marselan Day. And help cover the cost of my sites with a contribution through PayPal or WeChat.