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Stretched resources this year meant focusing on my WeChat and Twitter feeds at the expense of the blogs. Sorry, doing the best I can to pass along useful info for food and drink fans in […]

I finally opened the snack package created by the Chengdu Food Tours guys in Sichuan and delivered to my door in Beijing for rmb128. Tried it at Pi Bar last Saturday night with three Chinese […]

I posted this on social media on April 26. Edited lightly. I really need to come up with a list of “top 10”–or maybe “top 100”?–Q Bar moments. The last martini has been stirred, the […]

Malbec & Beef just opened in Beijing and, as you might guess, Argentina is the focus. My first question to owner Jorge Wang, who is well-versed in Argentine wine, including some wine-making experience: “Do you […]

I focused on posting about Beijing bars and restaurants on WeChat and, to a lesser degree, Twitter and Instagram, the past three months. One venue’s name popped up more than any other—Hulu—thanks to the efforts […]

Quarantined in your Beijing apartment and tired–if your cooking skills mirror mine–of dumplings for the twentieth time in twenty days? Our fair city has lots of good delivery options, including new ones courtesy of restaurants […]

I had my first restaurant meal in almost one month yesterday–a delicious three-course lunch at Hulu washed down with red wine and a coffee. Life felt somewhat normal for 90 minutes. I later posted photos […]

(Originally posted on my social media: beijingboyce on Twitter, Facebook and WeChat. Updated on February 14.) Beijing restaurants and bars are being hit hard by the coronavirus crisis. Many are closed. Some remain open, often […]