Stuff happening in the Beijing food and drink scene: Wine time | The second branch of wine joint / izakaya Vin Vie is open on Baijiuzhuang Street, just off Sanlitun South and close to Haidilao, and […]
By Jim Boyce | Once again, Beijing has more than a few places participating in World Baijiu Day. If you can’t make it today, August 9, Q Bar will have flights, cocktails and Gung Ho […]
By Jim Boyce | Canadian singer Justin Bieber just got banned from performing in China by the authorities for being a “bad influence” and it seems Beer Mania is backing the move, at least if six […]
By Jim Boyce | The flea market returns to Pop-Up Beijing this Saturday from noon to 6 PM. (The last time I went, I bought a flip-top bottle of The Local‘s delicious Buffalo wing hot […]
By Jim Boyce | Veteran cafe Moka Bros in Sanlitun’s Nali Patio had its outdoor deck on the south side removed by the authorities this week but is still going strong. The removal was part of the […]
By Jim Boyce | Outside of an occasional foray to Biteapitta, it’s been years since I’ve spent time in Tongli Studio, but I found myself hiking those worn stairs last night to try… homemade cider? […]
By Jim Boyce | Ray Heng is looking to rock the Mexican food scene in Beijing. After all, his venue is named Pebbles—small rocks, rock the scene, get it? He recently returned from 18 months in Chicago […]
By Jim Boyce | Some updates that appeared on 京B Daily this past week. Check out 京B Daily for China headlines, bar and restaurant news, job openings, food and drink deals, weather updates and more. […]
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