You can now drink (an image of) your face off a delicious Guinness at Groovy Schiller’s in Beijing. It’s Guinness’ take on a selfie–called a “Stoutie”–and uses malt extract as “ink”. Groovy Schiller’s had just […]
By Jim Boyce | I can’t manage to follow the bar scene within a mile radius of BB HQ in the Gongti-Sanlitun zone let alone what’s happening in the entire city. But there are people […]
By Jim Boyce | Usually it’s people that get wrecked in Sanlitun. But this nightlife area was the one getting the treatment last night. I entered the side door at Groovy Schiller and emerged a few […]
By Jim Boyce | Groovy Schiller’s became the newest stop on the city’s quiz circuit when it organized an evening of brain teasers, presented in German and Chinese, last Thursday. Eight teams joined the inaugural […]
By Jim Boyce | After a 20-year stint by Liangma River, Groovy Schiller’s moved into the Nearby the Tree space in late December. After feeling out the market, doing some renovations and refining the food menu, […]
By Jim Boyce | I posted last week that Frost has miraculously reopened and that Q Mex will soon open a taco and tequila joint across the Liangma River. Here are a few other quick notes: […]
By Jim Boyce | Beijing bar veterans and friends Jack Zhou and Ah Jian are teaming up to transform Groovy Schiller’s, formerly Nearby the Tree. This space has always seemed underutilized. While the first floor, […]
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