By Joyce Bim | Our event research team has dedicated hundreds if not thousands of hours analyzing promotion ideas for Beijing’s best sports bar, Paddy O’Shea’s. Because that venerable venue will mark its 10th anniversary on […]
By Jim Boyce | Mike Wester will finish a month-long 900-km walk for charity today that gave him a renewed sense of Beijing. Here are eight thoughts inspired by his million-plus step mission for Maovember. […]
The official Maovember closing party at Paddy O’Shea’s is always epic fun and tonight is poised to be the best ever. You can expect: Two bands. CHEERS mulled wine, Jameson picklebacks and Orchard Pig cider, all proceeds […]
By Jim Boyce | Pop-Up Beijing will close on December 10 after nearly three years as one of the city’s best home decor shops and one of its best food, drink and event spaces. Pop-Up’s […]
Our annual Maovember charity campaign is on now. Please support us! See our upcoming events here and ways to help here. By Jim Boyce | I asked Alex Acker of Jing-A Brewing at his 8×8 beer event last […]
There’s a second First Floor in Sanlitun. The Tongli Studio veteran has been joined by a sibling in Soho, on the B1 level at the south end. It’s cavernous with a pool table, electronic dart […]
By Jim Boyce | Mike Wester is celebrating his 50th birthday today with 50 laps of the 1.5 km path in Ritan Park. It’s all part of a 30-day 900-km fundraiser for Maovember. As I post at 9 […]
By Jim Boyce | Craft beer is like Chinese wine: Confucius says one must suffer a sea’s worth of samples to find a few good drops. That’s what makes beer festivals helpful: an awful lot […]
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